Inca's Peruvian Cuisine Service List

Main Menu

• Main Dishes

  • Lomo saltado*

    Tender strips of certified Angus Beef marinated in Peruvian spices sautéed with onions, tomatoes and parsley over a bed of potatoes. Served with jasmine rice

    	$15.99
    Chicken saltado	$14.99
    Shrimp saltado (jumbo shrimp)	$15.99

  • Seco de carne con frejoles

    8 oz. Tender cuts certified angus beef braised in a cilantro and Peruvian sauce. Served with canary beans and jasmine rice

    $14.99

  • Corderito Norteño

    Braised lamb chops cooked with aji panka/ amarillo sauce. Served with canary beans, yucca root and rice

    $17.99

  • Carapulcra

    Dehydrated potato (papa seca) casserole cooked with beef chicken and pork seasoned with a blend of Peruvian spices. Served with jasmine rice

    $14.99

  • Ají de gallina

    Prime pulled chicken breast, cooked in aji amarillo and roasted walnuts, served over sliced boiled potatoes. Served with rice

    $13.00

  • Arroz con pollo a la brasa

    1/4 of pollo a la brasa over cilantro-infused rice with bell peppers, Peruvian corn, peas and carrot

    $11.00

  • Tallarín saltado

    Linguine pasta with tender slices of certified Angus Beef, chicken or shrimp seasoned with assorted Peruvian spices

    	$14.99
    Chicken	$13.99
    Shrimp	$14.99
    Mix	$15.99

  • Tallarines a la Huacaina

    Linguini pasta with Huancaina (creamy aji amarillo and suave cheese sauce). Plain

    	$12.99
    Beef (Certified Angus Beef)	$14.99

• Soup & Salads

  • Aguadito de pollo

    Chicken and rice soup infused with cilantro and assorted vegetables

    $8.00

  • Ensalada de la casa

    Lettuce, tomatoes and diced carrots; served with a special Peruvian house dressing

    $5.99

  • Salpicón de pollo

    Rotisserie pulled chicken with celery, green beans, peas and carrots in a special lime vinaigrette

    $8.99

  • Ensalada de quinoa

    Quinoa grains seasoned with a special lime vinaigrette sauce

    $8.99

• Pollo a la Brasa

  Whole chicken marinated with a unique blend of herbs and spices, then slow cooked to perfection in our ecological rotisserie oven imported from Perú. Delicious and healthy, it bastes only in its own juices with no added fats or oils

  • 1 pollo entero

    Whole chicken served with Peruvian style fries, house rice, and salad. Full meal serves four people

    Dine in	$28.99
    To go	$19.99
    Whole chicken only (to go)	$10.99

  • 1/2 pollo

    Served with Peruvian style fries or house rice, and salad

    $10.99

  • 1/4 pollo

    (Your choice of white or dark meat) served with Peruvian style fries and salad

    $8.99

• Appetizers

  • Tamal

    Peruvian chicken tamale

    $8.50

  • Causa rellena

    Imported spicy yellow potato cakes stuffed with your choice of

    Chicken	$9.99
    Tuna	$9.99
    Shrimp	$10.99
    Vegetables	$8.99

  • Papa rellena

    A sculptured potato stuffed with minced certified angus beef and Peruvian spices. Served with salsa criolla

    $8.50

  • Papa a la huancaina

    Boiled potato slices, covered with creamy aji amarillo and suave cheese sauce

    $7.99

  • Anticuchos*

    Two skewers of grilled tenderloin cubes of certified angus beef, heart or chicken marinated in light vinegar and Peruvian spices

    $10.99

  • Ocopa de camarón

    Grilled jumbo shrimp over premium boiled potato slices covered with exclusive huacatay sauce, roasted peanuts and feta cheese

    $9.00

  • Chicharrón de pollo

    Deep fried sliced chicken served with lime pepper sauce

    $8.50

• Vegetarian

  • Tacu Tacu

    Peruvian canary beans and jasmine rice sautéed with tomatoes, green beans, carrots, onions and imported Peruvian corn

    $11.99

  • Tofu Saltado

    Tofu and fresh vegetables sautéed with onions, tomatoes and a special blend of Peruvian spices. Served over linguine pasta

    $11.99

  • Quinoa

    Stew of quinoa grain cooked with Peruvian spices and corn. Served with jasmine rice

    $12.99

• Seafood Starters

  • Cocktel de langostinos

    Jumbo shrimp marinated in our special cocktail sauce

    $13.99

  • Chupe de camarones

    A traditional southern Peruvian shrimp bisque soup with rice and cheese

    $12.99

  • Choritos a la chalaca

    Half a dozen mussels, corn kernels served with an imported rocoto pepper salsa and a hint of lime

    $8.50

  • Tiraditos clásicos*

    Red snapper filet marinated in suave rocoto (Peruvian pepper) sauce

    $9.99

• Ceviches

  • Ceviche de pescado*

    Fresh white fish marinated in lime juice and Peruvian rocoto pepper. Served with yam and Peruvian corn. (Request mild or spicy)

    $14.99

  • Ceviche mixto*

    Fresh white fish with an assortment of seafood marinated in lime juice and Peruvian rocoto pepper. Served with yam and Peruvian corn. (Request mild or spicy)

    $15.99

• Seafood Entrees

  • Pescado a lo macho

    Pan-seared, fresh white fish fillet with an assortment of seafood, braised in a rocoto pepper suave sauce served with white rice

    $18.99

  • Pescado a la Menier

    Grilled fresh white fish seasoned with Peruvian spices, garlic, lemon and white wine. Served with steamed baby vegetables and a side of white rice

    $16.99

  • Arroz con Mariscos

    Peruvian version of the Spanish paella. Rice spiced with aji amarillo (yellow pepper) and mixed with seafood

    $17.99

  • Pescado a la Chorrillana

    Pan-seared fresh white fish fillet topped with salsa criolla (red onions, tomatoes and exclusive rocoto suave sauce ) served with jasmine rice

    $17.99

  • Picante de Mariscos

    For seafood lover's assortment of seafood sautéed with aji amarillo/panca suave sauce. Served with white rice. (Request mild or spicy)

    $18.99

  • Jalea

    Breaded white fish, calamari and shrimp deep fried and served with salsa criolla and yucca root

    $19.99

Drinks Menu

• Peruvian Wines

  From the vineyards of Cañete and Ica (central coast of Perú) we are proud to be the only place in Arizona offering Santiago Queirolo wines. These are some of the best wines produced in Perú

  • Magdalena

    A Barbera & Malbec variety with a deep ruby red color, its velvet tones make for a delicious medium bodied taste with low tannins and fruity flavors

    	$9.00
    	$36.00

  • Borgoña

    A Grenache/Quebranta that is dark pink with high aroma and sweetness from both red and white full grown fruits

    	$9.00
    	$36.00

• White Wines

  • Sauvignon Blanc, Chile

    Crisp, clean, with lemon, melon and tropical fruit flavors

    	$7.00
    	$27.00

  • Chardonnay, Chile

    Elegant, balanced with hints of melon, pineapple, apricot and citrus

    	$8.00
    	$32.00

  • Spatlese Riesling, Moselland

    Traditional German favorite

    	$8.00
    	$32.00

  • Pinot Grigio, Italy

    Delicate, silky, creamy soft flavors

    	$8.00
    	$32.00

  • House White

    $7.00

• Red Wines

  • Cabernet Sauvignon, Argentina

    Rich complex and fruity

    	$8.00
    	$28.00

  • Pinot Noir, Chile

    Rich smoky plum aromas

    	$8.00
    	$28.00

  • Tempranillo, Spain

    Fresh red fruit and cocoa, mineral character

    	$8.00
    	$32.00

  • Malbec, Argentina

    Deep blueberry and spicy floral aromas

    	$8.00
    	$32.00

  • Cabernet Syrah, California

    Full body, juicy with earth, berries, and spice

    	$7.00
    	$27.00

  • Merlot, Argentina

    Bright, generous plum and berry aromas, soft and smooth

    	$8.00
    	$28.00

  • House Red

    $7.00

• Pisco Cocktails

  We're the only place in Arizona that serves the famed Pisco Queirolo

  • Pisco Sour Maracuyá

    A blend made in heaven: Passion fruit and Pisco Sour (no egg)

    $9.00

  • Chilcano de Pisco

    Pisco, ginger ale and natural sweet syrup. Served with a lime twist

    $8.00

  • Peru Libre

    Pisco Queirolo and coke

    $7.00

  • Cocktail de Algarrobina

    Pisco, special molasses form the Peruvian Algarrobo tree, cream and natural sweet syrup. A delight!

    $9.00

  • Pisco Sour Miraflores

    Inca's creation containing Pisco, limon juice, egg whites, simple syrup and mango

    $8.00

  • Pisco Sour

    Cocktail made with Pisco, fresh lime juice, a touch of egg white, simple syrup, and regional bitters

    $8.00

  • Pisco Sunrise

    Pisco, orange juice and grenadine syrup

    $8.00

  • Pisco Neat

    Pisco Queirolo shot

    $7.00

  • Pisco En Las Rocas

    Pisco Queirolo straight on the rocks

    $9.00

  • Macchu Picchu

    Pisco and a gorgeous tricolor combination of green mint, orange juice and grenadine

    $8.00

• Beer

  • Domestic

    Budweiser, Bud Light, Michelob, MGD and Ultra

    $3.50

  • Imported

    Becks, Heineken, Amstel Light, Corona and Dos Equis

    $4.50

Catering Menu

• Appetizers

  • Ceviche Mixto*

    Fresh white fish with an assortment of seafood marinated in lime juice and Peruvian rocoto pepper. Served with yam and Peruvian corn. (Request mild or spicy)

  • Causa Rellena

    Imported spicy yellow potato cakes stuffed with your choice of Chicken, Tuna, Shrimp or Vegetables

  • Choritos a la Chalaca

    Steamed mussels, corn kernels served with an imported rocoto pepper salsa and a hint of lime

• Entrees

  • Lomo Saltado

    Tender strips of certified angus beef marinated in Peruvian spices sautéed with onions, tomatoes and parsley over a bed of potatoes. Served with jasmine rice

  • Pollo a la Brasa

    Whole chicken marinated with a unique blend of herbs and spices, then slow cooked to perfection in our ecological rotisserie oven imported from Perú. Delicious and healthy, it bastes only in its own juices with no added fats or oils

• Entree

  • Pollo a la Brasa

    Whole chicken marinated with a unique blend of herbs and spices, then slow cooked to perfection in our ecological rotisserie oven imported from Perú. Delicious and healthy, it bastes only in its own juices with no added fats or oils

• Side & Salad

  • Side & Salad

    Fries, Salad & Guacatai/Amarillo sauces

• Add-ons

  • Our Famous Ceviche

    Add a Ceviche tray*

  • Dessert

    Add fresh fruit cocktail - Serves 20

• Include other options

  • Papa rellena

    Sculptured potato stuffed with minced certified angus beef and Peruvian spices. Served with salsa criolla

  • Papa a la Huancaina

    Boiled potato slices, covered with creamy aji amarillo and suave cheese sauce. Ají de gallina Prime pulled chicken breast, cooked in aji amarillo and roasted walnuts, served over sliced boiled potatoes. Served with rice